These juicy and succulent chicken skewers will soon become your new favourite! They are juicy ,tender, super delicious, easy to prepare and very healthy. Perfect for a light dinner, barbeque party or just an evening snack.
Some of the ingredients used in this recipe are
Ingredients for the chicken marinade
220 gm boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
4 cloves garlic, minced
1 tbsp olive oil
Parmesan cheese- as per taste
Thyme- 1/2 tsp or fresh
Chili flakes - 1 tsp
Yogurt - 1/2 cup
2 tsp paprika powder
Salt to taste
Wooden skewers, soaked in water for 30 minutes
Ingredients for the butter sauce
Melted butter 1 tbsp
Parsley- to taste
Garlic-1-2 cloves
Parmesan-As per taste
Thyme-1/2 tsp
Salt & pepper to taste
Chili flakes (optional)- to taste
Instructions
1.In a bowl, mix together all the marinade ingredients mentioned above.
2.Cut the chicken into bite-sized pieces and add them to the marinade. Make sure the chicken is well coated. Cover the bowl and let it marinate in the refrigerator for at least 15-30 minutes to allow the flavours to infuse.
3.Preheat your grill or grill pan over medium-high heat.Thread the marinated chicken pieces onto the soaked wooden skewers.
4.Grill the skewers for about 8-10 minutes, turning occasionally, until the chicken is fully cooked and has a nice char.
5.Brush the skewers with the garlic butter for extra flavour. Serve hot.
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