Chicken Tandoori Tikka

This is a perefct,quick ,easy ,healthy and delicous appetizer which is a big hit at any parties or occassion. Its's easy to prepare, very delicious and a must try!

Some of the ingredients used in this recipe are

1st Marination

Chicken - 150 gm

Ginger garlic paste- 1 tbsp

Lemon-1/2

Kashmiri chili powder-1/4 tsp

Salt- to taste

Directions

Marinade the chicken with the above ingredients and let it rest for 30 minutes.

2nd Marination

Mustard oil- 1 tbsp

Kashmiri chilim powder- 1/4 tsp

Garam masala- 1/4 tsp

Coriander powder- 1/2 tsp

Roasted cumin powder- 1/4 tsp

Kasturi methi- 1/4 tsp

Hung Yogurt- 2 tbsp

Directions

After the 1st marination is done, add the above ingredients of the 2nd marination and let it rest for a minimum  30 minutes or overnight for best results. Once done, put it on the skewers and grill it in the tandoor or oven or pan fry until it’s well cooked . Your tandoori chicken tikka is now ready. Garnish with onion rings, lemon wedges and serve hot with green chutney.